2 (10 oz.) packages frozen broccoli (chopped and cooked)
1 c. fat free mayo
1 c. grated sharp cheddar cheese (can substitute 1/2 c. goat cheese if preferred)
1 (10 3/4 oz.) can cream of mushroom soup
2 eggs lightly beaten
2 cups whole wheat crackers (reduced fat)
2 tbsp. "I Can't Believe" butter (melted)
Directions:
Preheat oven to 350. Spray baking dish. Mix broccoli, mayo, cheese, soup and eggs. Put in baking dish. Top with crushed crackers. Pour butter over top. Bake for 35 minutes.
No comments:
Post a Comment